Baked Cravings

As a father, founder Craig Watson understands the severity of nut allergies. To create desserts accessible for children to enjoy in school, Baked Cravings has dedicated ourselves to build and maintain a nut-free facility. Using only the highest quality ingredients sourced from nut-free vendors, following strict packing processes and conducting regular tests to provide pastries for children to enjoy and parents to trust. Founded in 2017, Baked Cravings offers delicious pastries nationwide hoping to satisfy the CRAVINGS of many one at a time! After many years in the financial sector helping companies become profitable by making sound business decisions. Craig Watson (CEO of Baked Cravings) has decided that his love of baking and the passion of owning a successful business would definitely be accomplished with hard work. His slogan is “We Bake'em, You Crave'em”. Baked Cravings is a Best of Manhattan Award Winner, minority-owned business spreading joy one treat at a time! Premium baked goods never tasted so good.